Global Pea Protein Market Report 2021– Key Players, Type (Isolates, Concentrates, and Textured), Form (Dry and Wet), Source (Yellow split peas, Lentils, and Chickpeas), Demands and Forecasts to 2026

(There are no Review(s) yet.)

$ 4950

In Stock

Sold by Marketsandmarkets and fulfilled by Business World Eco

Number of Pages: 197

Category: Reports

Product Details

Pea protein arrange a large formation of serviceable benefits in terms of product framing, protein content, acceptability in different food and beverage formats. in contrast to different sources of protein like soy, pea provide remarkable superiority as to protein content and helpful consumer sentiment. Therefore, the global market for pea protein is estimated at USD 844 million in 2021; it is projected to grow at a CAGR of 13.5% to reach USD 1,588 million by 2026.

In the contrary of soy, pea protein is irritant-free and can be individually intake without any fear. Pea crops are unrefined, that issues benefit to the manufacturers, as to labelling claims and product superiority. Due all these benefits the pea protein market is predicted to expand.

Yellow split peas are among the most preferred source of pea by product manufacturers. This is because of the effectiveness and adaptability of peas into different product types, which is driving the order for yellow split peas between different products like plant-based meat, beverages, and even useful foods, and performance nutrition. The high protein content provided by yellow split peas makes it perfect for the manufacturing of pea protein isolates.

The utility of pea proteins in practical food is assigned to their excessive amino acid group. The use of pea proteins in nutritional supplement and healthful meals such as snack bars, yogurts, and different merchandise has led to great demand from consumers.

Pea-protein isolates is a high-protein option for vegans, vegetarians, and those with dairy hypersensitivity or incapable, and others looking for an anti-nutrients free protein (which includes lectins). Pea protein isolates comprise a purer form of protein (88% to 95%) than pea protein essence. There are many companies manufacturing pea protein isolates.

The usage of dry textured pea proteins is widespread throughout over developed zone which includes North America and Europe,where the high demand for dry pea protein ingredients in applications such as plant-based meat and snacks has driven producers into scaling-up production for dry textured pea proteins.

However, concerns oversupply because of shortages in pea supply has terrible effects on producers and driven up expenses for pea protein within the region.

Break-up of Primaries

By Value Chain: Manufacturers: 70%, and Suppliers: 30%
By Designation: Managers: 33.7%, CXOs: 44%, and Executives: 22.3%
By Countries: US: 60%, India: 10%, UK: 20%, China: 10%

In this report leading players profiled are:

Roquette Freres (France), Puris Foods (US), Ingredion (US), Emsland Group (Germany), FenchemInc (China), DuPont (US), A&B Ingredients (US), Glanbia PLC (Ireland), The Scoular Company (US), Axiom Foods Inc (US), BurconNutrascience Corp (Canada), AGT Foods (Canada), Shandong Jianyuan Foods Co., Ltd. (China), Yan Tai Shuang Ta Food Co., Ltd. (China), Kerry Inc (Ireland).

Research Report

This report separates the pea Protein market based on application, form, source, type, and region. This research report emphasis various levels of examine—competitive landscape, end-use analysis, and company profiles—which together comprise and discuss the basic views on the emerging & high-growth sections of the pea protein market, the high-growth regions, countries, government initiatives, market disruption, drivers, restraints, opportunities, and challenges.

This Market study provides details of market dynamics affecting the market, market size, and segmentation, and casts a shadow over the major market players by highlighting the favorable competitive landscape and successful trends over the years. This Pea protein Market report also presents the detailed profile of major industry players and their upcoming market strategies and recent developments over the forecast period 2021-2026. The report is composed of major as well as secondary players describing their geographic footprint, products and services, business strategies, sales and market share, and recent developments among others.

Size & fit

Material & care

Specifications

Table Of Contents

1 Introduction
1.1 Objectives Of The Study
1.2 Market Definition
1.3 Study Scope
1.4 Regional Segmentation
1.5 Periodization Considered
1.6 Currency Considered
1.7 Units Considered
1.8 Stakeholders

2 Research Methodology
2.1 Research Data
2.1.1 Secondary Data
2.1.1.1 Key Data From Secondary Sources
2.1.2 Primary Data
2.1.2.1 Key Data From Primary Sources
2.1.2.2 Breakdown Of Primaries
2.2 Market Size Estimation
2.2.1 Pea Protein Market Size Estimation - Method 1
2.2.2 Pea Protein Market Size Estimation - Method 2
2.2.3 Pea Protein Market Size Estimation Notes
2.3 Data Triangulation
2.4 Assumptions For The Study
2.5 Limitations Of The Study

3 Executive Summary

4 Premium Insights
4.1 Overview Of The Pea Protein Market
4.2 Global: Pea Protein Market, By Type
4.3 Global: Pea Protein Market, By Form
4.4 Global: Pea Protein Market, By Application
4.5 Global: Pea Protein Market, By Source
4.6 North America: Pea Protein Market, By Form
4.7 Pea Protein Market, By Region

5 Market Overview
5.1 Introduction
5.1.1 Drivers
5.1.1.1 Growing Vegan Population And Popularity Of Plant-Based Products
5.1.1.2 Advancements In Extraction And Processing Technologies
5.1.1.3 Growing Consumer Awareness About Nutritional Benefits Offered By Pea And Pea-Based Products
5.1.1.4 Declining Demand For Meat Products Due To Disease Outbreaks
5.1.2 Restraints
5.1.2.1 High Cost Of Extraction And Processing Of Pea Protein
5.1.2.2 Low Processing Outputs Resulting In Limited Supply To Manufacturers
5.1.3 Opportunities
5.1.3.1 Development And Deployment Of New Application Areas In Pea Protein
5.1.3.2 Lack Of Allergen Properties Helping Acceptability Against Conventional Plant-Based Proteins
5.1.3.3 Advancements In Texture Properties Supporting Adoption In Baking Ingredients
5.1.3.4 Rising Expectations From Plant-Based Protein
5.1.4 Challenges
5.1.4.1 Supply Constraints Hampering Growth Prospects
5.2 Value Chain
5.3 Regulatory Framework

6 Pea Protein Market: A Comparative Analysis With Alternative Protein Sources
6.1 What Is A Pea Protein?
6.2 Protein Consumption, By Source, 2018
6.2.1 What Is The Need For Innovation In The Pea Protein Industry?
6.2.2 Comparative Analysis Of Profiles Of Key Plant Protein Products
6.3 What Is Needed To Excel In The Pea Protein Industry?
6.3.1 Key Success Enablers
6.3.2 Conclusion

7 Pea Protein Market, By Type
7.1 Introduction
7.2 Isolates
7.2.1 Demand For High-Quality Protein Products Drives The Demand For Pea Protein Isolates
7.3 Concentrates
7.3.1 Pea Protein Concentrates Have Wide Applications In Snacks And Beverage Items
7.4 Textured
7.4.1 Textured Pea Protein Is Helping Manufacturers To Meet The High Demand For Plant-Based Meat

8 Pea Protein Market, By Form
8.1 Introduction
8.2 Dry Textured Pea Protein
8.2.1 Growing Demand For Plant-Based Meat Products And Pea Snack Products To Supplement Growth Of Dry Textured Pea Protein
8.3 Wet Textured Pea Protein
8.3.1 Performance Nutrition Applications To Supplement Growth Of Wet Textured Pea Proteins

9 Pea Protein Market, By Application
9.1 Introduction
9.2 Meat Substitutes
9.2.1 Concerns Over Ethical Sourcing And Sustainability Drive The Demand For Pea Protein In Meat Substitutes
9.3 Performance Nutrition
9.3.1 Increasing Cases Of Lactose-Intolerance And Growing Adoption In Supplements Drive The Adoption Of Pea Protein In Performance Nutrition
9.4 Functional Foods
9.4.1 Growing Awareness Toward The Functional Benefits Of Pea Protein Supports Growth In Functional Foods
9.5 Snacks
9.5.1 Demand For Healthy Snacking Alternatives Drives The Demand For Pea Proteins In Snacks
9.6 Beverages
9.6.1 Easy Solubility And Adoption In Plant-Based Beverages To Support Pea Protein Growth
9.7 Bakery Products
9.7.1 Demand For Healthy Alternatives Driving The Use Of Pea Protein In Baking Applications
9.8 Confectionery
9.8.1 Consumer Demand For Healthier Confectionery Products Leading To The Introduction Of Pea Protein In Ingredient Formats

10 Pea Protein Market, By Source
10.1 Introduction
10.2 Yellow Split Peas
10.2.1 High Production Rates And Protein Content Favour Demand For Yellow Split Peas
10.3 Chickpeas
10.3.1 Improvements In Technological Capabilities And Innovation To Drive Growth For Chickpeas In Pea Protein
10.4 Lentils
10.4.1 Easy Availability And Lower Costs To Drive Global Demand For Lentils

11 Pea Protein Market, By Region
11.1 Introduction
11.2 North America
11.2.1 Us
11.2.1.1 Adoption Of Healthy Food Habits For Weight Management Has Caused The Pea Protein Market To Flourish
11.2.2 Canada
11.2.2.1 Canada Is Experiencing Fast Growth And Expansion In The Pea Protein Market, Driven By High Production Volumes Of Dry Pea
11.2.3 Mexico
11.2.3.1 Evolving Consumer Preferences Expected To Drive The Pea Protein Market In Mexico
11.3 Europe
11.3.1 France
11.3.1.1 Strong Production And Processing Prospects To Drive The Pea Protein Market
11.3.2 Denmark
11.3.2.1 Investments And Production Facilities To Contribute To Pea Protein Growth In Denmark
11.3.3 Germany
11.3.3.1 Growing Consumer Preference For Plant-Based Foods To Drive The Demand For Pea Proteins In Germany
11.3.4 Uk
11.3.4.1 Changing Consumer Tastes And Preferences To Drive Pea Protein Consumption In The Uk
11.3.5 Spain
11.3.5.1 Strong Agricultural Outputs And Changing Consumer Preferences To Drive Pea Protein Consumption In Spain
11.3.6 Netherlands
11.3.6.1 Changing Consumer Preferences And New Product Launches To Drive The Growth Of The Pea Protein Market In The Netherlands
11.3.7 Italy
11.3.7.1 Strong Competition From Conventional Protein Sources To Drive The Demand For Pea Protein In Italy
11.3.8 Finland
11.3.8.1 Vegan Trends And Increasing Manufacturer Presence To Drive The Pea Protein Market In Finland
11.3.9 Rest Of Europe
11.4 Asia Pacific
11.4.1 China
11.4.1.1 Rising Demand For Meat Protein Substitutes Driving The Pea Protein Market In China
11.4.2 India
11.4.2.1 Preference For Fitness Among The Youth Propelling The Market For Pea Protein
11.4.3 Japan
11.4.3.1 The Increasing Vegan Culture Has Led The Country To Be A Lucrative Market For Pea Protein
11.4.4 Australia & New Zealand
11.4.4.1 Rising Environmental Concerns Are Making The Plant-Based Food Segment In Australia & New Zealand Grow At A Faster Speed
11.4.5 Rest Of Asia Pacific
11.4.5.1 Changing Consumer Lifestyle And Demand For Sports Nutrition Are Major Driving Factors
11.5 South America
11.5.1 Brazil
11.5.1.1 Increase In Demand For Meat Alternatives And Sports Nutrition Driving The Market
11.5.2 Argentina
11.5.2.1 Growing Vegan Lifestyle In Argentina Influencing Market Growth
11.5.3 Rest Of South America
11.6 Rest Of The World (Row)
11.6.1 Middle East
11.6.1.1 Increasing Sports Activities And A Positive Outlook Toward Vegan Lifestyles Of Customers Propelling The Market
11.6.2 Africa
11.6.2.1 Easy Availability Of Raw Material And Increase In Awareness About Health Benefits Associated With A Plant-Based Diet Expected To Drive The Market

12 Competitive Landscape
12.1 Overview
12.2 Competitive Leadership Mapping
12.2.1 Visionary Leaders
12.2.2 Innovators
12.2.3 Dynamic Differentiators
12.2.4 Emerging Companies
12.3 Ranking Of Key Players, 2019
12.4 Competitive Scenario
12.4.1 New Product Launches & Approvals
12.4.2 Expansions & Investments
12.4.3 Acquisitions
12.4.4 Partnerships, Collaborations, And Joint Ventures

13 Company Profiles
(Business Overview, Products Offered, Recent Developments, Swot Analysis, Mnm View)*
13.1 Rouquette Freres
13.2 Ingredion Incorporated
13.3 Puris
13.4 Emsland Group
13.5 Fenchem Inc.
13.6 Dupont
13.7 A&B Ingredients
13.8 Glanbia Plc
13.9 The Scoular Company
13.10 Axiom Foods Inc
13.11 Burcon Nutrascience Corp
13.12 Cosucra Groupe Warcoing
13.13 Sotexpro
13.14 Shandong Jianyuan Foods Co., Ltd.
13.15 Yan Tai Shuang Ta Food Co Ltd.
13.16 Kerry Inc
13.17 Et-Chem
13.18 Batory Foods
13.19 Agt Foods
13.20 The Green Labs Llc

*Details On Business Overview, Products Offered, Recent Developments, Swot Analysis, Mnm View Might Not Be Captured In Case Of Unlisted Companies.

14 Appendix
14.1 Discussion Guide
14.2 Knowledge Store: Marketsandmarkets’ Subscription Portal
14.3 Available Customizations
14.4 Related Reports
14.5 Author Details

List Of Tables

Table 1 Usd Exchange Rate, 2015–2019
Table 2 Pea Protein Market Snapshot, 2021 Vs. 2026
Table 3 Estimation Of Capital Investment For 2,000 Kg/H Of Yellow Peas
Table 4 Protein Sources: Comparison
Table 5 Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 6 Pea Protein Market Size, By Type, 2018–2026 (Tons)
Table 7 Isolates: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 8 Isolates: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 9 Concentrates: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 10 Concentrates: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 11 Textured: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 12 Textured: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 13 Pea Protein Market Size, By Form, 2018–2026 (Usd Million)
Table 14 Pea Protein Market Size, By Form, 2018–2026 (Tons)
Table 15 Dry: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 16 Dry: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 17 Wet: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 18 Wet: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 19 Pea Protein Market Size, By Application, 2018–2026 (Usd Million)
Table 20 Pea Protein Market Size, By Application, 2018–2026 (Tons)
Table 21 Meat Substitutes: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 22 Meat Substitutes: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 23 Performance Nutrition: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 24 Performance Nutrition: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 25 Functional Foods: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 26 Functional Foods: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 27 Snacks: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 28 Snacks: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 29 Beverages: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 30 Beverages: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 31 Bakery Products: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 32 Bakery Products: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 33 Confectionery: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 34 Confectionery: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 35 Pea Protein Market Size, By Source, 2018–2026 (Usd Million)
Table 36 Pea Protein Market Size For Yellow Split Peas, By Region, 2018–2026 (Usd Million)
Table 37 Pea Protein Market Size For Chickpeas, By Region, 2018–2026 (Usd Million)
Table 38 Pea Protein Market Size For Lentils, By Region, 2018–2026 (Usd Million)
Table 39 North America: Pea Protein Market Size, By Country, 2018–2026 (Usd Million)
Table 40 North America: Pea Protein Market Size, By Country, 2018–2026 (Tons)
Table 41 North America: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 42 North America: Pea Protein Market Size, By Type, 2018–2026 (Tons)
Table 43 North America: Pea Protein Isolates Market Size, By Country, 2018–2026 (Usd Million)
Table 44 North America: Pea Protein Concentrates Market Size, By Country, 2018–2026 (Usd Million)
Table 45 North America: Textured Pea Protein Market Size, By Country, 2018–2026 (Usd Million)
Table 46 North America: Pea Protein Market Size, By Form, 2018–2026 (Usd Million)
Table 47 North America: Pea Protein Market Size, By Form, 2018–2026 (Tons)
Table 48 North America: Pea Protein Market Size, By Application, 2018–2026 (Usd Million)
Table 49 North America: Pea Protein Market Size, By Application, 2018–2026 (Tons)
Table 50 North America: Pea Protein Market Size, By Source, 2018–2026 (Usd Million)
Table 51 Us: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 52 Canada: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 53 Mexico: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 54 Europe: Pea Protein Market Size, By Country, 2018–2026 (Usd Million)
Table 55 Europe: Pea Protein Market Size, By Country, 2018–2026 (Tons)
Table 56 Europe: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 57 Europe: Pea Protein Market Size, By Type, 2018–2026 (Tons)
Table 58 Europe: Pea Protein Isolates Market Size, By Country, 2018–2026 (Usd Million)
Table 59 Europe: Pea Protein Concentrates Market Size, By Country, 2018–2026 (Usd Million)
Table 60 Europe: Textured Pea Protein Market Size, By Country, 2018–2026 (Usd Million)
Table 61 Europe: Pea Protein Market Size, By Form, 2018–2026 (Usd Million)
Table 62 Europe: Pea Protein Market Size, By Form, 2018–2026 (Tons)
Table 63 Europe: Pea Protein Market Size, By Application, 2018–2026 (Usd Million)
Table 64 Europe: Pea Protein Market Size, By Application, 2018–2026 (Tons)
Table 65 Europe: Pea Protein Market Size, By Source, 2018–2026 (Usd Million)
Table 66 France: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 67 Denmark: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 68 Germany: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 69 Uk: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 70 Spain: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 71 Netherlands: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 72 Italy: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 73 Finland: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 74 Rest Of Europe: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 75 Asia Pacific: Pea Protein Market Size, By Country/Region, 2018–2026 (Usd Million)
Table 76 Asia Pacific: Pea Protein Market Size, By Country/Region, 2018–2026 (Tons)
Table 77 Asia Pacific: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 78 Asia Pacific: Pea Protein Market Size, By Type, 2018–2026 (Tons)
Table 79 Asia Pacific: Pea Protein Is0lates Market Size, By Country/Region, 2018–2026 (Usd Million)
Table 80 Asia Pacific: Pea Protein Concentrates Market Size, By Country/Region, 2018–2026 (Usd Million)
Table 81 Asia Pacific: Textured Pea Protein Market Size, By Country/Region, 2018–2026 (Usd Million)
Table 82 Asia Pacific: Pea Protein Market Size, By Form, 2018–2026 (Usd Million)
Table 83 Asia Pacific: Pea Protein Market Size, By Form, 2018–2026 (Tons)
Table 84 Asia Pacific: Pea Protein Market Size, By Application, 2018–2026 (Usd Million)
Table 85 Asia Pacific: Pea Protein Market Size, By Application, 2018–2026 (Tons)
Table 86 Asia Pacific: Pea Protein Market Size, By Source, 2018–2026 (Usd Million)
Table 87 China: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 88 India: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 89 Japan: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 90 Australia & New Zealand: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 91 Rest Of Asia Pacific: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 92 South America: Pea Protein Market Size, By Country, 2018–2026 (Usd Million)
Table 93 South America: Pea Protein Market Size, By Country, 2018–2026 (Tons)
Table 94 South America: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 95 South America: Pea Protein Market Size, By Type, 2018–2026 (Tons)
Table 96 South America: Pea Protein Isolates Market Size, By Country, 2018–2026 (Usd Million)
Table 97 South America: Pea Protein Concentrates Market Size, By Country, 2018-2026 (Usd Million)
Table 98 South America: Textured Pea Protein Market Size, By Country, 2018–2026 (Usd Million)
Table 99 South America: Pea Protein Market Size, By Form, 2018–2026 (Usd Million)
Table 100 South America: Pea Protein Market Size, By Form, 2018–2026 (Tons)
Table 101 South America: Pea Protein Market Size, By Application, 2018–2026 (Usd Million)
Table 102 South America: Pea Protein Market Size, By Application, 2018–2026 (Tons)
Table 103 South America: Pea Protein Market Size, By Source, 2018–2026 (Usd Million)
Table 104 Brazil: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 105 Argentina: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 106 Rest Of South America: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 107 Rest Of The World: Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 108 Rest Of The World: Pea Protein Market Size, By Region, 2018–2026 (Tons)
Table 109 Rest Of The World: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 110 Rest Of The World: Pea Protein Market Size, By Type, 2018–2026 (Tons)
Table 111 Rest Of The World: Pea Protein Market Size For Isolates, By Region, 2018–2026 (Usd Million)
Table 112 Rest Of The World: Pea Protein Market Size For Concentrates, By Region, 2018–2026 (Usd Million)
Table 113 Rest Of The World: Textured Pea Protein Market Size, By Region, 2018–2026 (Usd Million)
Table 114 Rest Of The World: Pea Protein Market Size, By Form, 2018–2026 (Usd Million)
Table 115 Rest Of The World: Pea Protein Market Size, By Form, 2018–2026 (Tons)
Table 116 Rest Of The World: Pea Protein Market Size, By Application, 2018–2026 (Usd Million)
Table 117 Rest Of The World: Pea Protein Market Size, By Application, 2018–2026 (Tons)
Table 118 Rest Of The World: Pea Protein Market Size, By Source, 2018–2026 (Usd Million)
Table 119 Middle East: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 120 Africa: Pea Protein Market Size, By Type, 2018–2026 (Usd Million)
Table 121 New Product Launches & Approvals, 2018–2019
Table 122 Expansions & Investments, 2018–2020
Table 123 Acquisitions, 2018–2019
Table 124 Partnerships, Collaborations, And Joint Ventures, 2018–2020

List Of Figures

Figure 1 Pea Protein Market Segmentation
Figure 2 Pea Protein Market: Research Design
Figure 3 Data Triangulation Methodology
Figure 4 Pea Protein Market Size, By Type, 2021 Vs. 2026 (Usd Million)
Figure 5 Pea Protein Market Size, By Form, 2021 Vs. 2026 (Usd Million)
Figure 6 Pea Protein Market Size, By Source, 2021 Vs. 2026 (Usd Million)
Figure 7 Pea Protein Market Size, By Application, 2021 Vs. 2026 (Usd Million)
Figure 8 Pea Protein Market Share & Growth (Value), By Region
Figure 9 Growing Demand For Meat Substitutes And Allergen-Friendly Products To Drive Prospects For Pea Protein
Figure 10 The Isolates Segment Dominates The Global Pea Protein Market, By Type, In 2021
Figure 11 The Dry Textured Segment To Dominate The Global Pea Protein Market, By Form, In 2021
Figure 12 The Meat Substitutes Segment To Dominate The Global Pea Protein Market, By Application, In 2021
Figure 13 The Yellow Split Peas Segment To Dominate The Global Pea Protein Market, By Application, In 2021
Figure 14 North America: The Us Was One Of The Major Consumers Of Pea Protein Across The Globe In 2021
Figure 15 North America And Europe Are Projected To Witness Fast Growth During The Forecast Period
Figure 16 Dry Pea Production In The Us (Million Kgs)
Figure 17 Green Pea Production: Top Five Countries, 2018 (Metric Tonnes)
Figure 18 Market Dynamics: Pea Protein Market
Figure 19 Uk’s Fastest-Growing Take-Away Cuisines (2016–2018)
Figure 20 Consumer Survey On Preferences For Protein Products, 2016
Figure 21 Daily Calorie Consumption Of An Individual In The Us
Figure 22 Region-Wise Livestock Losses Due To African Swine Fever, 2018
Figure 23 Pea Extraction: Industrial Process
Figure 24 Pea Extraction: Pilot Process
Figure 25 Protein Quality Of Different Foods Measured By Pdcaas
Figure 26 Pea Protein Market: Value Chain
Figure 27 Major Highlights In The Pea Protein Industry
Figure 28 Growing Vegan Population And Demand For Sustainable Protein Sources To Drive The Demand For Plant-Based Protein Alternatives
Figure 29 Pea Protein: Comprehensive Profile
Figure 30 Soy Protein: Comprehensive Profile
Figure 31 Insect Protein: Comprehensive Profile
Figure 32 Mycoprotein: Comprehensive Profile
Figure 33 Cultured Meat: Comprehensive Profile
Figure 34 Whey Protein: Comprehensive Profile
Figure 35 Renewed Business Models And Revised Strategies Can Lead The Pea Protein Market To A Newer Direction
Figure 36 Pea Protein Market Size, By Type, 2021 Vs. 2026 (Usd Million)
Figure 37 Pea Protein Market Size, By Form, 2021 Vs. 2026 (Usd Million)
Figure 38 Pea Protein Market Size, By Application, 2021 Vs. 2026 (Usd Million)
Figure 39 Pea Protein Market Size, By Source, 2021 Vs. 2026 (Usd Million)
Figure 40 France Projected To Record The Fastest Growth In The Pea Protein Market
Figure 41 Regional Snapshot: North America
Figure 42 Top 10 Countries With The Largest Share Of Global Vegan New Product Launches, 2018
Figure 43 Greenhouse Gas Emissions From Average Food Consumption
Figure 44 Regional Snapshot: Europe
Figure 45 Global Pea Protein Market: Competitive Leadership Mapping, 2019 (Top 25)
Figure 46 Key Developments Of The Leading Players In The Pea Protein Market, 2018–2020
Figure 47 Rouquette Freres Led The Pea Protein Market In 2019
Figure 48 Rouquette Freres: Company Snapshot
Figure 49 Ingredion Inc: Company Snapshot
Figure 50 Emsland Group: Company Snapshot
Figure 51 Dupont: Company Snapshot
Figure 52 Glanbia Plc: Company Snapshot
Figure 53 Yan Tai Shuang Ta Food Co Ltd: Company Snapshot
Figure 54 Kerry Inc: Company Snapshot
Figure 55 Agt Foods: Company Snapshot